WIN tickets to Spier Secret Festival!

The Spier Secret Festival is fast approaching. It kicks off on Friday the 25th October and is set to be the best ever.

Local and international speakers will reveal new insights on food and wine trends through talks, workshops, tastings and food installations at the one-day Spier Secret conference on Friday.

The nose-to-tail lunch experience will be prepared by chef Rudi Liebenberg, using Farmer Angus’ produce.

On Saturday 26 October, Nicolas Joly is presenting a 4-hour talk on biodynamie.

You can be the very lucky winner of one of 2 prizes.

2 x tickets to the conference on Friday 25th October. (Registration starts at Spier at 8 and it ends at 5pm - see detailed programme)
2 x tickets to the famed Marije Vogelzang dinner on Friday evening. (Sarts at Spier wine cellar 7pm)

How to WIN?

1. Subscribe to our Ed's weekly - it's a super cool newsletter which pops into your inbox once a week with fun and interesting foodie news and recipes.
2. Enter below by adding your Secret cooking tip and your details.

Tweet @food24 your Secret cooking tip too for extra points!

The best 2 Secret cooking tips will be awarded the prizes.

It's going to be really wonderful. Good Luck!