2 servings
Prep: 10 mins,
Cooking: 25 mins
Florentine is a fancy name for foods served with spinach.
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Ingredients (9)
1/2 cup | onion — chopped |
2 1/2 Tbs | pesto |
2 Tbs | olive oil |
2 Tbs | parmesan cheese — grated |
3 Tbs | cream — fresh |
1 cup | spinach |
250 g | pasta — linguine |
pinch | salt |
pinch | freshly ground black pepper |
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