6 servings
Prep: 10 mins,
Cooking: 30 mins
Rate this recipe
Recipe Disclaimer
Tap for method
Ingredients (17)
2 | onion — finely chopped |
4 | chicken breast fillets — cubed |
1 | red chilli |
3 cm | fresh ginger — peice |
fresh coriander — handful, chopped | |
3 | garlic — cloves, sliced |
300 g | tikka paste |
salt and freshly ground black pepper — to taste | |
400 g | tomatoes — chopped |
250 ml | yoghurt — plain |
lemon — juice only | |
flat bread | |
tzatziki | |
250 ml | yoghurt — plain |
fresh mint — chopped | |
lemon — juice only | |
1/2 | cucumber — seeds scraped and grated |
Tap for ingredients