16-18 buns servings
Cooking: 30 mins
Serve these warm from the oven as an indulgent tea-time treat, or a special occasion breakfast or brunch.
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Ingredients (14)
for the dough | |
1 cup | milk — full cream |
75 g | butter — unsalted |
70 g | sugar |
10 g | Superbake Instant Yeast |
1 | eggs — large |
480 g | flour |
2 tsp | salt |
for the filling | |
4 | large apples |
4 Tbs | butter |
1 cup | brown sugar |
2 Tbs | cinnamon — ground |
salted caramel sauce |
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