Rosé poached pears with white chocolate sauce
4 servings
Prep: 15 mins,
Cooking: 40 mins
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Ingredients (7)
1 cup | castor sugar |
2 cup | wine — rosé |
1 cup | water |
1 tsp | lemon — zest only |
4 | pears — peeled, stalks in tact |
100 g | white chocolate — chopped |
1/4 cup | cream |
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