10 servings
Prep: 5 mins,
Cooking: 20 mins
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Ingredients (13)
1.00 | onion — large, finely chopped |
1.00 | garlic — cloves, crushed |
1.00 | green chilli — deseeded and finely chopped |
450.00 g | beef mince — lean |
700.00 g | pork mince |
2.00 ml | cinnamon — ground |
nutmeg — ground, pinch | |
200.00 g | tomato purée |
125.00 ml | stock — chicken |
salt and freshly ground black pepper — to taste | |
10.00 | taco shells |
cheddar cheese — grated | |
1.00 | lettuce — shredded |
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